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![]() A Journey Through the Land of the Maya in Guatemala There are few places left in the world where the people are as naturally photogenic as the Maya descendents in Guatemala. Michael Shapiro shares excerpts from an up close look in words and pictures. As the bus begins to chug towards Guatemala City, he ties down the packages to the roof rack and leaps like an acrobat down the back of the bus and in through the back door. Then he presses up the bus's crammed aisle, collecting fares from workers and families, crammed five or six people to a green bench seat. The buses here are run by private companies, so they're eager to pack in as many riders as they can. A local joke asks: "How many people can fit in a Guatemalan bus? Dos mas, dos mas! " (Two more, two more!). Lent in Antigua During Semana Santa (Holy Week) in Antigua, and each Sunday during Lent, emotional processions of local inhabitants hoisting andas (wooden platforms, some as long as 40 feet, with saints on top), move slowly through Antigua's streets. The phenomenally heavy andas, some weighing well over a ton, are carried for hours by volunteers, sometimes men, often dressed in purple robes, and sometimes women, whose pain and strain is often palpable.
Ahead of the procession a man swings a vessel with burning incense, typically a metal coffee can with holes poked in it, perfuming the air with a pungent smoky–pine scent, while a small band of horn and flute players creates a mournful yet somehow uplifting soundtrack to match the earnestness and fervent passion of the moment. Along Antigua's cobblestone streets during Semana Santa, church members create intricately designed carpets in the streets. These alfombras are made from vibrantly colored sawdust or sand, flower petals and palm needles, and may depict biblical, Mayan or national symbols, such as the quetzal, a bright green bird with yard–long tail feathers. The Semana Santa celebrations culminate on Easter Sunday. At dawn the streets are blanketed with alfombras. The first processions hit the streets at daybreak and by midday Antigua is packed with pilgrims. Some watch the devotional parades pass by––others walk along with the berobed float–bearers. Everyone is welcome; you don't have to be Guatemalan or a practicing Christian to join the parade.
––– Jesus, Mary and the saints aren't the only figures who take to Antigua's streets. On Dec. 7 each year, the Quema del Diablo (Burning of the Devil) is held in Antigua, right in front of an Esso gas station with a "No Fumar" (No Smoking) sign. It's classic Guatemala where rules seem contradictory: you can't smoke but you can douse a 12–foot–tall satanic effigy with gasoline and set it ablaze.
Backed by three imposing volcanoes and encircled by a necklace of tidy villages, Atitlán was called the world's most beautiful lake by author Aldous Huxley. Such glowing praise, though, can hardly prepare visitors for their first sighting of Atitlán. After a vertiginous descent towards the lake, there it is: a brilliant blue body of water flanked by the volcanoes of Atitlán, Tomilán and San Pedro.
Despite the pervasive influence of the modern world, the Maya of Atitlán adhere to ancient traditions and beliefs. Santiago remains the home of Maximón, a saint–like wooden figure believed to have mystical powers. The life–size idol is garlanded in silk scarves and offered a steady diet of alcohol and cigarettes. Some consider him an amalgam of Judas, Mayan deities, and Pedro de Alvarado, a 16th–century Spanish conqueror of Guatemala.
–––– Festival Time in Chichicastenango Dozens of indigenous Maya in conquistador masks dance to a thumping beat in the colonial plaza as a marimba band plays at full tilt. Massive firecrackers detonate at ground level, shaking the cobblestones, then launch skyward where they explode a second time. A procession of wooden platforms bearing saints emerges from the Church of Santo Tomás as a salsa band starts blaring right next to the marimba ensemble. The conquistador dancers pause for a moment, seemingly confounded by the addition of the salsa beat, then continue with the steps that have been performed in this plaza for centuries. On the steps fronting the whitewashed Church of Santo Tomás, a cofrade (an elder of a Christian brotherhood or cofradía; there are 14 cofradías in Chichicastenango, each devoted to a particular saint) shakes a small wooden horse covered with coins. The coins clink creating a chiming sound. Nearby a man swings a can of incense, perfuming the air with a sweet pine scent. Another cofrade ignites a wooden ball of firecrackers that he's holding, dancing and shaking a tambourine as they shoot off.
–––– Chichicastenango means "place of the nettles"––the local Maya name is Siguan Tinamit which translates to "town surrounded by canyons." The municipality of about 50,000 people is more than 95 percent Maya and the primary language is Quiché, pronounced "kee–chay." The highland town (6660 feet above sea level), has served as a crossroads and trade center since before the Spanish conquest in the early 1500s. To this day Chichicastenango remains a vibrant marketplace, as vendors come from miles around for the Thursday and Sunday bazaars selling brilliantly hued tapestries, frightening wooden masks, woolen blankets, woven bedspreads and finely patterned huipiles.
Before dawn sellers with long poles strapped to their backs trek down Chichi's narrow alleyways and construct their stalls. Most vendors offer bargain prices early in the day, eager to make their first sale––prices also plummet at the end of the day because craftspeople would rather sell their goods than pack them up and lug them home. Many goods are so affordable that they're a bargain any time of day. Part of the fun is bargaining, a social interaction that if done in a good–natured and caring way can help the buyer get to know the seller and forge a deal that both parties feel good about. Though some crafts are targeted towards tourists, other parts of the market are for locals. Produce vendors enter the market bent forward with heavy crates on their backs as they bear the weight with a leather strap around the forehead. The tropical fruits and vegetables are laid out in Escher–like patterns on an indoor basketball court in the centro commercial, where you may see a man from Sololá in native dress selling potatoes, stout carrots and plump tomatoes; or a women in local traje selling plantains. From a distance, bundles of green onions look like Calla lilies in a Diego Rivera painting. Throughout Chichi's market you'll hear the constant clapping of hands, the sound of women patting corn meal into tortillas, the Guatemalan staff of life. The Maya consider themselves the people of the corn, and visitors can watch white, yellow and blue corn meal transformed into thick rounds on a circular wood-fired grill called a comán. Just off the square are the comedores where the locals eat plates of fried chicken, salad and rice. On cool evenings, people stand by the grills and warm themselves as pans of chicken crackle.
Michael Shapiro is the author of A Sense of Place: Great Travel Writers Talk About Their Craft, Lives, and Inspiration, a collection of interviews with Paul Theroux, Bill Bryson, Pico Iyer, Jan Morris, Tim Cahill, Isabel Allende, Simon Winchester and others. Shapiro's work appears in National Geographic Traveler, the Washington Post, New York Times and San Francisco Chronicle. His essay, "The Longest Day" appeared in The Best Travel Writing 2005.
Read this article online at: http://perceptivetravel.com/issues/1108/shapiro.html
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Also in this issue:
The Backpackers' Pilgrimage: Ko Phangan by Joel Carillet Hijacking the Shangri-la Brand by Michael Buckley Subdued by Street Vendors by Darrin DuFord Officially a Woman in Mexico by Stephanie Elizondo Griest
Order Guatemala: a Journey Through the Land of the Maya through your local bookstore or get it online here:
Buy A Sense of Place: Great Travel Writers Talk About Their Craft, Lives, and Inspiration at your local bookstore, or get it online here: Reviews of the best hotels in Guatemala Search Guatemala hotels Guatemala Travel Resources | |
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